Welcome to Fukuya! 歡迎來到福屋!
Welcome to Fukuya! 歡迎來到福屋!
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Saikyo Miso Spanish Mackerel 2pcs 馬鮫西京漬
Saikyo Miso Spanish Mackerel 2pcs 馬鮫西京漬
Saikyo Miso Spanish Mackerel 2pcs 馬鮫西京漬

Saikyo Miso Spanish Mackerel 2pcs 馬鮫西京漬

Regular price $19.99 $0.00 Unit price per

厚切りサワラ西京漬 (中国)

Fish origin:  China,  Processed in Japan.

‘Saikyo Yaki’ is the dish of grilled miso-marinated fish, tofu or sometimes poultry. Saikyo Miso is mild and pale coloured miso originated in Kyoto, and it is the main ingredient of this very old marinade. The traditional ‘Saikyo Yaki’ recipes include just Saikyo Miso, Mirin, and Sake (rice wine).  Gently wipe off excess marinade from the fillets (but don't rinse it off) grill or broil until well browned.

口感清淡的馬鮫魚幾乎適合一切烹飪方式,無論是鹽烤或者西京燒都很出彩。油脂充盈的魚肉還適合熟成處理,經過仔細洗淨的魚肉,均勻抹上西京漬醃打開袋子把多餘的西京漬抹去(不要用水沖洗) 放進烤箱10分鐘後就可以上菜拉~~