Chojiro Wasabi Grater

The Chojiro Wasabi Grater is a traditional Japanese samegawa oroshi (sharkskin-style grater) designed specifically for freshly grating real wasabi root. Made with meticulous attention to detail, this handcrafted grater features a finely textured surface that produces an exceptionally smooth and aromatic wasabi paste — unlocking the full sweetness, heat, and fragrance of fresh wasabi.

Used by professional chefs and sushi artisans, the Chojiro grater ensures a delicate, creamy consistency that cannot be achieved with metal or plastic graters. It’s an essential tool for those who appreciate authentic Japanese cuisine and craftsmanship.

Highlights:
• Traditional Japanese wasabi grater for fresh wasabi root
• Finely textured surface creates smooth, aromatic paste
• Enhances wasabi’s natural sweetness and umami
• Handcrafted for precision and durability
• Ideal for professional or home Japanese cooking

Care Instructions:
Rinse gently with warm water after use. Avoid scrubbing the surface. Let it air dry completely before storing.