Japan Unagi (Fresh water eel)

Farmed and produced in Japan, our partner has been in business since 1975. Only carefully selected Japan domestic freshwater eels are used. The unagi is charcoal-grilled with a secret sauce, then immediately cooled and vacuum-sealed to preserve its freshness and flavor. You can truly taste the difference in quality.

2 products

  • Unagi Kabayaki 日式蒲焼鰻魚Unagi Kabayaki 日式蒲焼鰻魚
    Unagi Kabayaki 日式蒲焼鰻魚

    Unagi Kabayaki 日式蒲焼鰻魚

    国産うなぎ蒲焼き（たれ20g) Unagi is freshwater eel. Not to be confused with anago (saltwater eel), unagi has a rich, fatty flavor that lends itself well to grilling. Unagi...

    $39.99 CAD
    $39.99 CAD $0.00 CAD
  • Unagi Shirayaki 日式白焼鰻魚Unagi Shirayaki 日式白焼鰻魚
    Unagi Shirayaki 日式白焼鰻魚

    Unagi Shirayaki 日式白焼鰻魚

    うなぎの白焼き 120g (すだちぽんず付き) Unagi is freshwater eel. Not to be confused with anago (saltwater eel), unagi has a rich, fatty flavor that lends itself well to...

    $39.99 CAD
    $39.99 CAD