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Japanese Mustard Greens Mizuna 新鮮日本水菜
ミズナ (水菜) Mizuna is a type of Japanese leafy green vegetable known for its mild peppery flavor and delicate, feathery leaves. It's often used in salads,...
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Japanese Mustard Spinach Komatsuna 新鮮日本小松菜
小松菜 Since it makes such a perfect spinach substitute, it’s hard to believe that Komatsuna is actually a mustard! The leaves combine the best qualities of...
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Japanese Parsley Mitsuba 新鮮三葉
みつば It looks like flat-leaf parsley, has a clean “green” flavor like parsley, belongs to the same family as parsley and is sometimes called wild Japanese...
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Japanese Red Seaperch (Mebaru) 目張魚
メバル Rockfish, or mebaru, is one of the primary fish found in the coastal waters of Japan. Characterized by their large bulged eyes, rockfish are highly...
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Japanese Round Eggplant "Black Egg" 日本圓茄子
丸なす Fitting nicely in the palm of your hand, Black Egg Eggplants create small and delectable fruits, unlike the big, meaty and tasteless varieties you see...
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Japanese Spineless Cuttlefish (Sumi ika) 新鮮墨烏賊
スミイカ スミイカの身は肉厚ながらも歯切れがよく、上品な甘みがあって、だれにも好まれる万人向きの味といえる。栄養価的には、脂肪分がほとんどなく、低カロリーで高タンパク。亜鉛を多く含むので、味覚神経の活性化にも優れている。また、イカ墨には抗がん作用、疲労回復、貧血予防、肝機能改善などの効用があるとされている。 This squid has got its name because it spews a good amount of ink. Sumi (墨) is the Japanese word for an inkstick. Its proper...
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Japanese Spiny Lobster (Ise-ebi) 新鮮日本伊勢海老
イセエビ One of the most precious gifts of the sea, the Ise ebi is named after the Ise Bay, where it is caught in huge quantities....
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Japanese Tiger Prawn (kurumaebi) 新鮮車海老
車海老 美しい姿と、他種のエビを凌駕するおいしさで、不動の人気をほこる高級食材・車海老(くるまえび)。刺身、天ぷら、ボイル、鍋など様々な料理でおいしく食べられる高級食材ですが、やはり1番美味しいのは「生」でいただくお刺身です。 生のまま、お刺身でお召し上がりいただけるように、この車海老は「活きたまま」お届けいたします。車海老は眠った状態なので箱の中でもおとなしく、新鮮な状態のままお届けできます。箱の中の木屑は、湿度を一定に保ち、車海老をより新鮮な状態でお届けする隠しアイテム! Kuruma-ebi is a high-end ingredient in Japanese restaurants. Kuruma ebi can be served raw (odori), but it is most often boiled. In order to bring out...
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Japanese White Celery 新鮮日本白芹菜
ホワイトセロリ Also known as Celery sprout, White Queen celery, and Snow White celery, White celery is a variety of Chinese celery and is described as a...
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JAS Certified Organic Umeboshi JAS有機認證梅干
有機梅干し (JAS Certified Organic) Organic umeboshi are pickled plums made from organically grown Japanese ume fruits (which are actually closer to apricots than Western plums). These...
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Jumbo Nameko Mushroom 巨型滑子菇
ジャンボなめこ They’re low in moisture and less slick than regular nameko mushrooms which, even with their larger size, makes them easier to eat. They’re a delightful...
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Kakuida Black Vinegar Salad Dressing 桷志田黑醋沙拉醬
黒酢ドレッシングKakuida's salad dressings are crafted using their signature black vinegar, which is aged for a minimum of three years in earthenware pots under the Kagoshima sun....
Regular price $9.79 CADSale price $9.79 CAD Regular priceUnit price per$13.99 CAD