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Kakuida Fresh Fruit Black Vinegar 桷志田鮮果黑醋
生フルーツ黒酢 Kakuida Fresh Fruit Black Vinegar is a premium Japanese vinegar crafted by infusing whole, fresh fruits into organic black vinegar that has been aged for...
Regular price $10.99 CADSale price $10.99 CAD Regular priceUnit price per -
Kakuida Three-Year Aged Black Vinegar 桷志田三年熟成黑醋
桷志田有機3年熟成Kakuida 3-Year Aged Black Vinegar is a premium Japanese vinegar made using a traditional fermentation method that dates back over 200 years. It’s produced in Kagoshima...
Regular price $13.99 CADSale price $13.99 CAD Regular priceUnit price per -
Kaneninishi Bonito Flakes (Hanakatsuo) 本枯節鰹魚柴魚乾削片
本枯節 花かつお (鹿児島県山川産) Bonito flakes dance atop a wide array of Japanese dishes, where they enhance the smoky, salty flavor of umami. Home cooks rely on katsuobushi to make dashi,...
Regular price $7.99 CADSale price $7.99 CAD Regular priceUnit price per$0.00 CAD -
Kaneninishi Katsuo Dashi 鰹魚高湯原材料
かつおのかれぶしだし 100g 100% made in Kagoshima Prefecture, Japan, this dashi powder boasts purity with no added salt, additives, or preservatives. As the raw foundation for creating...
Regular price $11.99 CADSale price $11.99 CAD Regular priceUnit price per -
Kaneyo Daigokujo Black Label Uni (male) 北海道鷗洋大極上
カネヨ鷗洋大極上 250g Kaneyo Black Special Bafun Uni — Special grade Bafun Uni packed in a gorgeous Japanese Washi on lacquer box. One of the most sought...
Regular price $499.99 CADSale price $499.99 CAD Regular priceUnit price per -
Kimura Grilled Japanese Rice Cake 木村厚切日本年糕
生切り餅 ひと切れ包装1kg (10pcs) もち米粉、もち米のブレンドにより、従来の切り餅の腰の強さに加えさらに「なめらかさ･のび」を強調した製品です。新鮮さそのままひとつずつ包装いたしました。 1kg入りの大袋サイズです。 Grilled Japanese rice cake is probably one of the most rustic and traditional ways in which plain traditional mochi (or rice cakes) are...
Regular price $11.99 CADSale price $11.99 CAD Regular priceUnit price per -
King Oyster Mushroom (Eryngii) 新鮮日本杏鮑菇
エリンギ 100g King oyster mushrooms are the largest in the oyster mushroom family. They’re also known as king trumpet mushrooms or French horn mushrooms. They grow individually, instead of clusters...
Regular price $8.99 CADSale price $8.99 CAD Regular priceUnit price per -
Kinome leaves 木之芽
木の芽 20g Kinome leaves provide a wonderful minty flavor to culinary dishes with lingering heat. To release their perfume, the leaves need to be chewed, or...
Regular price $45.99 CADSale price $45.99 CAD Regular priceUnit price per -
Kishu Binchotan Charcoal 紀州備長炭
Kishu Binchotan is Japan’s highest-grade white charcoal, made from Ubame oak in Wakayama Prefecture using traditional methods dating back to the Edo period. Renowned for its...
Regular price $57.99 CADSale price $57.99 CAD Regular priceUnit price per -
Koshiyama Kanseido Hakko Yokan 越山甘清堂-羊羹
発酵ようかん 美甘（からふるBOX５個入） Yokan (羊羹) is a wagashi 和菓子(traditional Japanese confection) made from red bean paste, sugar, and agar, which gives it a firm, jelly-like consistency. It is usually...
Regular price $29.99 CADSale price $29.99 CAD Regular priceUnit price per -
Kuromaitake Mushroom 新鮮黒舞茸
黒舞茸 Black maitake mushrooms, also known as "hen of the woods," are popular for their rich flavor and potential health benefits, often used in cooking and...
Regular price $6.99 CADSale price $6.99 CAD Regular priceUnit price per -
Kyo Rayu Chili Oil Furikake 京都辣油拌飯料
京らー油ふりかけ Furikake (ふりかけ) is a Japanese dry seasoning typically sprinkled over cooked rice. It can also be used on vegetables, fish, or eggs to add flavor....
Regular price $13.99 CADSale price $13.99 CAD Regular priceUnit price per
